Saturday, February 15, 2014

Recipe--Pepperoni Bread


One of our family’s favorite foods is pizza. One of our favorite appetizers for special occasions is pepperoni bread! This bread is very simple, and we almost always have the ingredients on hand. This is definitely a crowd pleaser!

Pepperoni Bread


1 loaf frozen bread dough, thawed
4-oz. pkg. sliced pepperoni
1 cup shredded mozzarella cheese

Roll out bread dough into a 15”x10” rectangle; arrange pepperoni slices and cheese on top. Roll up lengthwise; secure closed with toothpicks. Place on a greased baking sheet; bake at 325 degrees for 25 to 30 minutes. Slice to serve. Makes 12 servings. Optional: serve warm pizza sauce on the side for dipping.

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